Cooking: Fat City Prepares for Dine Downtown

Morning
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Executive Chef Christian Viau introduces two dishes Fat City Bar and Cafe will be preparing for the 13th annual Dine Downtown Restaurant Week.

Grab tickets to enjoy Fat City’s organic salmon with pineapple salsa and roasted thyme and honey parsnips on a bed of black rice. Then finish off the meal with a banana cream pie.

Dine Downtown starts Friday. Tickets cover a three-course prix fixe meal at any participating restaurant. Make reservations at Fat City in Old Sacramento through the Downtown Sac site.

Don't miss

More Featured

Latest News

More News